Mirror of its creators, Anthony Genovese and Marion Lichtle, both in the controversial circus figure and in the refined and never predictable spaces, the Il Pagliaccio restaurant opens its doors to the public in 2003 in via dei Banchi Vecchi, in the heart of Rome. Over the years it has been continuously renewed, changing style, soul and heart.
The restaurant changes shape, a structural renewal consistent with the new gastronomic concept: Parallels. With "Parallels" chef Genovese introduces a new path, aimed at telling the true identity of the Il Pagliaccio restaurant when the guest arrives in via dei Banchi Vecchi, then a contemporary path that embraces the hall and the kitchen, French and Oriental techniques , Italian raw material and international influences.
In 2019 a further transformation that sees Il Pagliaccio return to its roots, with that idea of ​​the "circus of flavors" with which it was born 16 years earlier. The restaurant strips off the superfluous, the dining room as well as the kitchen, undergoes a restyling in the interior and in the logo, as well as the continuous search for dishes, always balanced on a thin thread. "Some stories take a very long tour and then return to the origins". The "Pagliaccio" welcomes you, welcome to the Circus!
Il Pagliaccio Restaurant
Address: Via dei Banchi Vecchi, 129/a, 00186
Phone: 06 6880 9595
Site:
http://www.ristoranteilpagliaccio.comLocation inserted by
Culturalword Abco